-- dump date   	20140620_055557
-- class       	Genbank::Contig
-- table       	contig_comment
-- id	comment
NC_021151.1	PROVISIONAL REFSEQ: This record has not yet been subject to finalPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes AutomaticPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here:PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or noPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University ofPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, FoodPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, LeicestershirePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton atPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. ##Assembly-Data-START##PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. ##Assembly-Data-START## Assembly Method       :: CLC Genomics workbenchPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. ##Assembly-Data-START## Assembly Method       :: CLC Genomics workbench Sequencing Technology :: 454PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. ##Assembly-Data-START## Assembly Method       :: CLC Genomics workbench Sequencing Technology :: 454 ##Assembly-Data-END##PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP003836. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. ##Assembly-Data-START## Assembly Method       :: CLC Genomics workbench Sequencing Technology :: 454 ##Assembly-Data-END## COMPLETENESS: full length.
NC_021155.1	PROVISIONAL REFSEQ: This record has not yet been subject to finalPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes AutomaticPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here:PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or noPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University ofPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, FoodPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, LeicestershirePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton atPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004058. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. COMPLETENESS: full length.
NC_021156.1	PROVISIONAL REFSEQ: This record has not yet been subject to finalPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes AutomaticPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here:PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or noPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University ofPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, FoodPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, LeicestershirePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton atPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004059. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. COMPLETENESS: full length.
NC_021157.1	PROVISIONAL REFSEQ: This record has not yet been subject to finalPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes AutomaticPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here:PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please bePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or noPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University ofPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, FoodPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, LeicestershirePROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton atPROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk.PROVISIONAL REFSEQ: This record has not yet been subject to final NCBI review. The reference sequence is identical to CP004060. Annotation was added by the NCBI Prokaryotic Genomes Automatic Annotation Pipeline Group. Information about the Pipeline can be found here: http://www.ncbi.nlm.nih.gov/genomes/static/Pipeline.html. Please be aware that the annotation is done automatically with little or no manual curation. The source DNA is available from our laboratory (University of Nottingham, School of Biosciences, Division of Food Sciences, Food Microbiology Department, Sutton Bonington Campus, Leicestershire LE12 5RD) and enquiries should be made to Prof. Ian Connerton at ian.connerton@nottingham.ac.uk. COMPLETENESS: full length.